Grilled spring rolls, lagu bread or dancing shrimp pancakes are three of the specialties visitors cannot miss.
Cake asked pig heart
This is a popular local food for breakfast but you can also find many shops selling this dish in the evening. Noodles are like vermicelli, made with rice flour, very small fibers should be soft. Bread is better to eat when a layer of oil, soft moderate, no pungent smell of flour.
The dish was served hot, sprinkled on a chopped chives and served with pork heart, porridge heart. The price for one productivity ranges from VND 25,000 to VND 40,000.
"First bread lagu" has long been ordered by many people in Quy Nhon for Ms. Thom's restaurant on Nguyen Hue Street. The shop has existed for 30 years. The dish looks quite similar to curry at first, diners will be addicted to enjoying a large piece of pork lying in the middle of the bowl of soup. Cooking experience of the owner makes the dish aromatic, the meat is sweet and moderately soft.
The alley leading only fits a motorbike, the space of the restaurant is not large, but from late afternoon to late evening, there are always visitors. The price for a meal is 35,000 VND, extra bread costs 3,000 VND.
Bun baked rolls
Diners easily find vermicelli noodle soup in the city center. The dish includes fresh vermicelli, sour spring rolls, grilled fish rolls and raw vegetables, a little more peanuts, pickled cabbage and coriander to create fragrant. The deliciousness of the dish depends on the accompanying dipping sauce, each restaurant has its own secret. Standard sauces must have a balanced, sour, salty and sweet taste. Each bowl of noodles costs from 20,000 VND. You can also order a portion of baked rolls to eat separately if not felt already.
This is a popular snack, most on Highway 1A across Binh Dinh. Ingredients for making famous dishes include pork ears, pork head, bacon with sesame, hearing, galangal, chili, young guava leaves and garlic. The tea is naturally fermented, after 2 to 3 days will cook, the spices penetrate each other to create a unique flavor. When eating, people will peel off, use chopsticks to beat the pieces of meat together, and then displayed on a plate.
Noodles, wonton noodles
You can find this Chinese dish at a restaurant for nearly 50 years on Ngo Thoi Nhiem Street. This dish is suitable for breakfast but you can also enjoy it at any time because this address is open for all day. Noodles with wonton noodles are always popular with many customers. The price is 70,000 VND a bowl.
Banh xèo shrimp jumping
This is one of the dishes that make the Quy Nhon culinary brand. The full name of this dish is the sprouting shrimp pancake. The main ingredient is red orange shrimp on nursery background. Freshwater shrimp, small but firm. When ripe, the shrimp turn red and have a sweet taste.
The pancake here is not too picky as in the South, the cake is also compact with a fist, just a thin layer of flour underneath, on top is shrimp, bean sprouts, some onions. To make the dish more delicious indispensable cup of sauce made from pure fish sauce and spices. When eating pancakes, you can pack with sprouts, cucumber, star fruit ... Each serving costs from 30,000 VND.
Fish ball noodles
Not only in Quy Nhon, bun cha Nha Trang and Da Nang together contributes to the brand of Central dishes. What makes the attraction of the dish must be mentioned is grilled fish. In Binh Dinh, spring rolls are made from termites, barracuda, mackerel, and mackerel ... The broth is made from fresh fish bones, usually mackerel and chessfish, so it has a sweet sweet taste. A bowl of noodles will be delicious without a fishy smell. Many restaurants serve with chili sauce. You can go to the famous fish vermicelli restaurant on Nguyen Hue street, each part costs from 25,000 VND.
One of the delicious dishes in Quy Nhon to mention is the dirt cake. Snacks have eye-catching colors when there is a layer of green onions, yellow onions and pounded peanuts, few shrimp on top. Water hyacinth cake is best when it is still hot, smoke is around the mouth of the cup. The batter has just cooked to a smooth texture. The taste of the dish is also created by crunchy bread crumbs. Each cup of duckweed costs from VND 5,000. Ms. Xe's is one of the famous addresses in Quy Nhon. Photo: Pham Duc Long.
In the center of Quy Nhon, you will easily see the banh canh restaurant, but it is popular with diners because of its seniority and the taste of the dish is Mrs. O's restaurant on Bach Dang Street. The broth is simmered from fish bones with a characteristic sweet and aromatic flavor. Inside the dish, there are additional crabs, shrimp, fish cakes. The bread soup is slender and soft. Each bowl has an average price of 25,000 VND, customers can order more food with interests. Photo: Bui Viet Anh.
The food at a sidewalk restaurant on Duy Tan street is not different from fish noodles, except the accompanying ingredient is a piece of pork tied with a string making the dish special. The broth is also cooked from fish bones and pork to create sweetness. This shop is only open in the morning. Each bowl costs 22,000 VND. Photo: @aboutcocoin.
According to Di Vy (vnexpress.net)