'Banh bao' - A popular dish of Vietnamese people

'Banh bao' or steamed bun dumpling cake is a very popular Vietnamese dish as is sold at Vietnamese market, Vietnamese fast food stores and restaurants.



Banh bao is a ball-shaped bun containing pork or chicken meat, onions, eggs, mushrooms and vegetables.

It often has Chinese sausage and a portion of a hard-boiled egg inside.

'Banh bao' can be served for breakfast, for snack, and big enough to consider it a light lunch or dinner, at home, on the road, everywhere.

This is probably the most popular Chinese dish that is loved by Vietnamese.

by Nhan Dan